Dear Jim,
As you know, we are currently experiencing an armistice in an escalating war of who can give each other the worst possible gifts. I fired the opening shots when Justin and I lived in Korea, and I gave you a pink necktie with rhinestone paisleys. You retaliated by wearing the tie to church and getting cast in the Easter pageant. I then upped my game with a boxed set of underwear by the Korean brand "Body Gay." You saw that and raised by bringing me back a "Bush Lover" shirt from South Africa. At that point we declared a truce.
Well, my dear brother, TRUCE NO MORE. I have in my hands the worst possible Christmas gift, dredged from the seedy depths of this classy-on-the-surface archipelago. If our struggle is World War II, this gift is Stalingrad. (I'm the Russians.) If this is the Cold War, I'm thwarting your blockade of the Federal Republic of Germany by landing one plane every thirty-six seconds in West Berlin. (You're the Russians this time.) This gift is the apotheosis of gift horribleness.
How horrible is this gift? I bought it Sunday at the flea market, and the vendors appeared genuinely distressed to discover that they actually possessed this item for sale. They tried to convince me that I couldn't possibly want this item and suggested an alternate purchase. They charged me a dollar and felt guilty about it. I've been cleaning it for twenty minutes and it's still not clean.
What is it? Oh, my dear brother, that is for Christmas morning to know, and you to regret finding out!
YOUR MOVE.
Yours,
Sister
Sunday, November 27, 2011
Saturday, November 26, 2011
(Link) Fukuoka: The Magical Mystery Tour
It turns out that, by default, Blogger dates posts to when you first edit them, not when you hit "publish." This creates some problems when, out of a delicate blend of bafflement and sheer laziness, you sit on a long post for nearly a month.
Behold: The Magical Mystery Tour, the story of how we came to play rock-paper-scissors with the mayor.
Posted today, but dated to October 30, 2011.
Friday, November 25, 2011
Kyoto Itinerary
Nana and I thought it might be a good idea to start posting itineraries for our trips. (Meaning that we'll probably do this once, or maybe twice, then forget about it entirely.)
So here's how we spent our Autumn vacation. I can't guarantee we'll write a post on each of these, but when we do post, we'll add a link below.
Saturday
Morning: Shinkansen (bullet train) to Kyoto
Early Afternoon: Nishiki Food Market
Late Afternoon: Kyoto Museum - special exhibit on kimono
Sunday
Morning: Philosopher's Walk and Temples, Northern Higashiyama
Afternoon: Geisha Dress-Up, Gion
Evening: Dinner at Goya, an Okinawan fusion restaurant
Monday
Morning: Toji Temple Flea Market
Afternoon: Temples, Southern Higashiyama
Evening: Kaiseki (Japanese haute cuisine)
Tuesday
Morning: Temples, Arashiyama
Early Afternoon: Arashiyama Monkey Park
Late Afternoon: Shijo Castle
Evening: Shinkansen to Fukuoka
So here's how we spent our Autumn vacation. I can't guarantee we'll write a post on each of these, but when we do post, we'll add a link below.
Saturday
Morning: Shinkansen (bullet train) to Kyoto
Early Afternoon: Nishiki Food Market
Late Afternoon: Kyoto Museum - special exhibit on kimono
Sunday
Morning: Philosopher's Walk and Temples, Northern Higashiyama
Afternoon: Geisha Dress-Up, Gion
Evening: Dinner at Goya, an Okinawan fusion restaurant
Monday
Morning: Toji Temple Flea Market
Afternoon: Temples, Southern Higashiyama
Evening: Kaiseki (Japanese haute cuisine)
Tuesday
Morning: Temples, Arashiyama
Early Afternoon: Arashiyama Monkey Park
Late Afternoon: Shijo Castle
Evening: Shinkansen to Fukuoka
Wednesday, November 23, 2011
Good and bad news
The good news: We are home safe and sound from Kyoto.
The bad news: Justin left me for a geisha.
PAINTED HUSSY.
Friday, November 18, 2011
Off to Kyoto; And, Expensive Pieces of Paper
We're heading off to Kyoto tomorrow, for four days of supremely dorky sightseeing. I'm hoping to finish a nice, long post about our last wacky excursion by the time we go, but I can make no guarantees.
In the meantime, I've spent half this week carrying two very expensive pieces of paper in my wallet: shinkansen (bullet train) tickets costing about $250 each. Yes, ticketing on Japanese trains is entirely done entirely with paper. Of course, most people buy their train tickets right before boarding, as trains run so frequently that there's almost always a seat. But this weekend is a major travel holiday, so we wanted to get ours a few days in advance.
Now, I don't know why carrying $500 in train tickets bothers me so much when I regularly carry a lot more than that in cash. (When in Rome.) But, boy, it does!
In the meantime, I've spent half this week carrying two very expensive pieces of paper in my wallet: shinkansen (bullet train) tickets costing about $250 each. Yes, ticketing on Japanese trains is entirely done entirely with paper. Of course, most people buy their train tickets right before boarding, as trains run so frequently that there's almost always a seat. But this weekend is a major travel holiday, so we wanted to get ours a few days in advance.
Now, I don't know why carrying $500 in train tickets bothers me so much when I regularly carry a lot more than that in cash. (When in Rome.) But, boy, it does!
Wednesday, November 16, 2011
Wednesday Weirdness: A Life-Size Inflatable Panda With Boxing Gloves and a Murderous Glint in His Eye
It turns out not a single part of that post title was a lie. Just when you think you understand Japan, it gives you something like this . . . !
Sunday, November 13, 2011
Mochi!
We say this a lot, but it bears repeating: Japan is a great place to eat.
Case in point: mochi, a chewy little cake made from pounding glutinous rice. (You can see me making some here.) Mochi has a variety of uses, from sweet to savory, but is most famous as a dessert snack.
Daifuku (大福, literally "great fortune") is the most common variety of sweet mochi: it's rice dough, flavored or not, filled with something sweet, like red bean or chestnut. Decent, cheap mochi can be found in almost any grocery store, but the good stuff is a whole lot better and not that much more expensive.
Nana and I have recently become addicted to a little mochi shop by our apartment that, in addition to the standard fare, has some really unusual stuff on offer.
We'll start with some standards, though: white daifuku with a chestnut filling, a block of sweet chestnut rice jelly (similar recipe, just with much lower rice content), and "black" daifuku (黒大福, kurodaifuku) in which the dough has been flavored with molasses.
And that's just the beginning! Below you can see a sweet, pink, almost sandy-textured bit of mochi designed to evoke the autumn cosmos, plus a red bean daifuku infused with yuzu, a regional citrus fruit more commonly used in spice pastes.
| The cosmos one was nothing special, but I love the yuzu one on the left! |
Once or twice, Nana and I have even tried some more exotic varieties. For instance, I failed to take a picture of the elusive akajiso daifuku - a red bean rice cake wrapped in red perilla, which is a slightly bitter, leafy herb related to mint.
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